Monday, August 6, 2012

Chole Masala




Ingredients:

Channa - 100 grams
Onion - 1 big
Tomatoes - 2 medium
Oil - 2 tsp
Red chilly powder - 1 tsp
Corriander powder - 1 tsp
Channa Masala - 1tsp
Chat Masala - 1/2 tsp
Green Chilly - 1
salt

Proceed:

Soak Channa over night, pressure cook it and keep it aside.
Heat oil, fry onions till they turn transclucent.
Add 1 tsp chilly power, 1 tsp corriander powder, 1 tsp Channa masala powder fry in low flam for 3 min.
Add tomatoe puree, salt to taste and cooked channa.
Add chat masala and bring this to boil.

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