Bisi Bele Bath

Ingredients: 

Toor Dal - 3/4 cup
Rice - 1 cup
Finely chopped Beans - 1/2 cups
Finely chopped carrot - 1/2 cup
Soaked Green Peas - 1/2 cup
Tomato - 1 medium sized
MTR Bisi Bele Bath powder - 3 - 4 tsp
Salt to taste
Mustard seeds - 1 tsp
Bengal Gram seeds - 1.5 tsp
Broken Cashew Nuts - 2 tsp
Curry leaves - 5 - 6
Coriander leaves - 4 - 5 strands
Ghee - 3-4 tsp

Proceed :

Chop beans, carrot and tomato into small pieces as shown in the picture below.
Put Toor dal, chopped vegetables, green peas, around 3 cups of water to the same vessel and cook.(3 whistles)
Prepare Rice and keep it aside.
Heat Ghee and put mustard seeds, bengal gram seeds, cashew nuts, tomato. Once it starts spluttering, add curry leaves and fry them together for few seconds.
Add cooked Toor dal mixture, bisi bele bath paste/powder, salt, cooked rice, required amount of water and bring them to boil. 
Add tamarind water.
Add 2 tsp ghee, mix them well and keep the bisi bele bath in low flame for about 2-3 mins.
Add chopped coriander leaves and mix them well.